Greek Vegan Brunch, Vegan Menu, Pastries
Top tips
- Try the stuffed roast tomatoes and Fassolakia bean dish for authentic vegan Greek flavors.
- Ask staff to explain the daily vegan dishes, as options change regularly.
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- Enjoy generous portions that are suitable for sharing, even with meat-eating companions.
People mention
No standout dish yet. People mention fassolakia bean dish, risotto and stuffed roast tomatoes.
Good for
The vibe: families The vibe: work & study
Praised for friendly service, affordable and generous portions.
All 5 things people praiseShow fewer
Also praised for good value and cozy atmosphere.
Good to know
About
A family-run Greek taverna focusing on traditional, homestyle cooking with daily changing seasonal dishes, including several vegan options. The kitchen prepares over 30 fresh dishes each day, featuring vegan highlights like stuffed roast tomatoes and Fassolakia beans, served in generous portions at very affordable prices. Service is welcoming and knowledgeable, especially attentive to vegan guests, with staff promptly clarifying and advising on vegan or vegetarian choices.
Visit
Open the mapDiocharous 31, Athens, Greece, 161 21
Opening hours
- Monday
- 12:00–19:00
- Tuesday
- 12:00–19:00
- Wednesday
- 12:00–19:00
- Thursday
- 12:00–19:00
- Friday
- 12:00–19:00
- Saturday
- 12:00–19:00
- Sunday
- Closed
eating vegan
Very vegan-friendly
- vegan options
- Some · 3–5 dishes
- menu
- Clearly marked
- staff
- Very knowledgeable
- protein
- beans, lentils
nearby
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