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77 Asia

Pan-Asian, Vegan Menu, Tofu Sisig

4.2food Good vegan options

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Top tips

Ask about: uncertain ingredients

Try the bibimbap, which a reviewer praised for its variety of textures and well-prepared ingredients.
Good to know: Confirm that dishes such as the curry puff are made vegan; a reviewer described it as needing to be made vegan.

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Takeout packaging was praised for keeping food fresh and preventing dishes from being crushed or mixed together.
The tofu sisig was noted for its generous portion of well-prepared, flavorful tofu.
Vegan katsu has well-rated curry sauce and crisp crumb, but one reviewer found the tofu bland and the batter thick.

People mention

No standout dish yet. People mention bibimbap, goi cuon and katsu.

Good for

The vibe: groups

Good to know

Outdoor seating
Lunch, dinner, takeout, quick bites
Cards and mobile pay

About

This Al Barsha pan-Asian restaurant has a separate vegan menu featuring tofu sisig, kimbap, summer rolls and bibimbap; a reviewer particularly liked the bibimbap’s mix of textures. It’s a casual dine-in and delivery choice, with takeout packaging praised for keeping dishes fresh and intact, though one reviewer found the vegan selection good but not extensive.