Japanese Vegan Plates, Raw Cakes
Aju
Japanese Yakitori, Vegan Menu
Worth ordering: Okonomiyakinamed in 17 reviews
Try the okonomiyaki—it is repeatedly praised as the standout dish.
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Top tips
Ask about: cross-contamination
- Good to know: Prepare for limited seating—max four people per group and possibly longer waits when busy.
- Yakitori skewers offer varied vegan 'chicken' types, including konjac-based gizzard alternatives.
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- Good to know: Service may feel brisk or less welcoming due to single owner operation and language barrier.
- Explore the small gift shop near the entrance if you visit during a quiet moment.
People mention
Miso soup, soup and yakitori.
All 9 dishes people mentionShow fewer
Also fried shiitake mushrooms, brown rice, burger, deep fried vege chicken, fried mushrooms and koya-tofu filled cutler.
Good for
The vibe: dates
Praised for cozy atmosphere, generous portions and fast service.
Good to know
About
Aju is a very small vegan Japanese restaurant specializing in soy-based dishes like yakitori skewers, okonomiyaki, and udon carbonara. The single owner serves as chef and waiter, which can mean slower service during busy times and limits seating to groups of four. The menu features traditional Osaka meals alongside some fusion dishes, valuing authenticity over large portions in a quiet, intimate setting.
Visit
Open the map10-14, Nakazaki 1-Chōme, Osaka, Japan, 530-0016
Opening hours
- Monday
- Closed
- Tuesday
- 17:30–21:30
- Wednesday
- 11:30–13:30, 17:30–21:30
- Thursday
- 11:30–13:30, 17:30–21:30
- Friday
- 11:30–13:30, 17:30–21:30
- Saturday
- 11:30–13:30, 17:30–21:30
- Sunday
- 11:30–13:30, 17:30–21:30
eating vegan
Fully vegan
Everything on the menu is vegan.
Ask about: Cross-contamination: ask about sauces before ordering.
nearby
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