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Al Nada Sweets

Vegan Baklava, Lebanese Sweets

$$

Top tips

  • Ring the front doorbell during opening hours to be let in.
  • Bring cash or be prepared to pay by bank transfer.
All 4 tipsShow fewer
  • Try the baklava variety box: reviewers mention around eight varieties and 12 pieces for $20.
  • Pair the sweeter sweets with coffee or take smaller bites if you prefer less sweetness.

People mention

No standout dish yet. People mention baklava, coffee and semolina cake.

Good for

Praised for friendly service, good value and affordable.

Good to know

  • Coffee, dessert, takeout, quick bites
  • Cards and mobile pay

About

Al Nada is a family-run Lebanese bakery known for its house-made vegan baklava, semolina cake, and other Middle Eastern sweets; the window biscuits are vegetarian and aren’t made in-house. A dozen pieces cost $20, and customers can ring the front doorbell during opening hours to be let in; bring cash or use bank transfer.

Vegan menu

No dishes listed yet.

Photos

Photos from Google

Visit

Open the map

160 Sydney Rd, Coburg VIC 3058, Australia

Opening hours

Monday
17:00–20:00
Tuesday
17:00–20:00
Wednesday
17:00–20:00
Thursday
17:00–20:00
Friday
17:00–20:00
Saturday
12:00–13:00
Sunday
12:00–22:00

the food

4.8 out of 5. Spinach Rating

From recent reviews, out of 5.

Google Maps
4.9 27 reviews Read on Google Maps
HappyCow
4.3 4 reviews Read on HappyCow
How we rank

eating vegan

Limited vegan options

vegan options
Many · 5–10 dishes
menu
Not labeled
staff
Friendly
What the grades mean

nearby

More in Coburg

vegan food guide

coburg

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