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Ali Ocakbaşı Karaköy

Turkish Kebab, Vegan Menu, Mezze Plates

$$$

Top tips

  • Try the vegan Satir kebap and mezze plates like hummus and aubergine starters.
  • Good to know: Expect higher prices than previous menus and occasional times when vegan dishes may be unavailable.
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  • The vegan menu is separate and well labeled, ask for it specifically.
  • Make a reservation as the place can get busy and seating is limited.
  • Be aware that the restaurant is located on the 4th floor of an older building with a somewhat hidden entrance.

People mention

No standout dish yet. People mention kebab, hummus and katmer.

All 6 dishes people mentionShow fewer

Also aubergine starter, dish from the grill menu and pide.

Good for

The vibe: dates The vibe: groups

Praised for beautiful interior and friendly service.

Good to know

  • Gluten-free options
  • Outdoor seating
  • Lunch, dinner, takeout
  • Cards

About

Veganized Turkish kebabs and mezze plates are the highlight here, served alongside classic dishes in a setting known for its views of the Bosporus and Galata Bridge. The restaurant occupies the fourth floor of an older building accessible by elevator and features outdoor seating. While vegan options are clearly separated on the menu, some recent reviews note price increases and occasional limited availability of certain vegan dishes.

Visit

Open the map

Grifin Han, Tersane Caddesi, Kardeşim Sk. No:45, 34420 Beyoğlu/İstanbul, Türkiye

Opening hours

Monday
12:00–23:00
Tuesday
12:00–23:00
Wednesday
12:00–23:00
Thursday
12:00–23:00
Friday
12:00–23:00
Saturday
12:00–23:00
Sunday
12:00–23:00

the food

4.1 out of 5. Spinach Rating

From recent reviews, out of 5.

Google Maps
4.6 4,227 reviews Read on Google Maps
HappyCow
3.5 15 reviews Read on HappyCow
How we rank

eating vegan

Outstanding for vegans

vegan options
Many · 5–10 dishes
menu
Separate vegan menu
staff
Knowledgeable
protein
soy beans, vegetables, mock meat

Good to know: Vegan options aren't always available.

What the grades mean

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