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Ananda Bhavan Vegetarian

Indian Dosas, Vegan Options

Worth ordering: Dosanamed in 5 reviews

Try the masala dosas with coconut and green chili chutneys.

4.1food Very vegan-friendly

Vegetarian

Directions

Website Call

Top tips

Ask about: uncertain ingredients

Good to know: Coffee and tea may be premixed rather than freshly brewed.
South Indian Thali can be made vegan by omitting certain chutneys and ghee.

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Expect a canteen-style setting with air conditioning but minimal coziness.
The restaurant is busy during typical meal times, so be prepared for possible wait times.

People mention

Thali, chutney and north india thali.

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Also curry, dal, lime juice, tea and sambar.

Good for

The vibe: groups

Praised for friendly service, fast service and affordable.

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Also praised for cozy atmosphere and good value.

Good to know

Breakfast, lunch, takeout, quick bites
Cards and mobile pay

About

Ananda Bhavan is a longstanding vegetarian restaurant known for its South Indian dosas served with coconut and tomato chutneys, alongside hearty North Indian thalis priced around $13. The space has a canteen-like vibe with air conditioning, and staff are generally courteous, though service can vary. Popular for breakfast and lunch, the venue supports Jain dietary needs with clear kitchen guidance but could improve in coffee freshness and ambience.