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Angkor Chef

Cambodian Noodles, Vegan Menu

4.7food Very vegan-friendly

Directions

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Top tips

Try the vegan spring rolls and lemongrass tofu dishes.
Good to know: Be aware that some non-vegan dishes can be pricey for the portion sizes.

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Enjoy the vegan desserts like mango sticky rice and jackfruit rice.
Make reservations as the place tends to fill up, especially for dinner.
Consider coming for lunch or early afternoon for seating ease.

People mention

No standout dish yet. People mention mango sticky rice, curry and angkor noodles.

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Also green curry, noodles, spring rolls, amok, baked cauliflower, cauliflower rice and coconut curry.

Good for

Praised for beautiful interior, fast service and friendly service.

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Also praised for cozy atmosphere and good value.

Good to know

Lunch, dinner, takeout, quick bites
Cards and mobile pay

About

Angkor Chef is a Cambodian restaurant known for its flavorful vegan dishes like vegan curry with tofu and lemongrass tofu. The setting combines a modern interior with a stylish, intimate vibe and welcoming service from the owner and staff. Pricing is mid-range, with some reviewers noting the quantity could be small for the cost, but many highlight fresh spices and creative presentations like banana leaf bowls.