Gluten-Free Bakery, Vegan Pastry
Photos via Google Maps
Top tips
Ask about: uncertain ingredients
- Book ahead, as the small restaurant fills up regularly.
- Good to know: Ask which dishes can be made vegan; one reviewer noted that dishes aren't labeled.
All 3 tipsShow fewer
- Ask about the falafel, which a reviewer singled out as particularly good.
People mention
No standout dish yet. People mention falafel and fattoush.
Good for
The vibe: dates The vibe: groups
Praised for cozy atmosphere, friendly service and attentive service.
Good to know
About
Aredna pairs Lebanese flavors with Spanish tapas, with falafel, hummus, and roasted aubergine among its vegan-relevant choices; much of the menu contains meat, fish, dairy, or egg. Reviews describe a small, cozy room with attentive service, and diners recommend booking ahead because it fills up regularly.
Visit
Open the mapC. de Barceló, 5, Centro, 28004 Madrid, Spain
Opening hours
- Monday
- 13:00–00:30
- Tuesday
- 13:00–00:30
- Wednesday
- 13:00–00:30
- Thursday
- 13:00–00:30
- Friday
- 13:00–01:00
- Saturday
- 13:00–01:00
- Sunday
- 13:00–00:30
eating vegan
Poor vegan options
- vegan options
- Few · 2–3 dishes
- menu
- Not labeled
- staff
- Basic understanding
- protein
- chickpeas
Ask about: Staff aren't always sure about ingredients.
nearby
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