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AREPI Venezuelan Eats

Venezuelan Eatery, Vegan Arepa

$$

Top tips

Ask about: uncertain ingredients

  • Try the vegan arepa with black beans and plantain for a filling Venezuelan taste.
  • Good to know: Ask about vegan cheese availability as it can be limited or substituted with avocado.
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  • Order sauces for added flavor, especially the mild green sauce recommended by customers.
  • Enjoy casual solo dining or quick lunch visits at the kiosk ordering system.
  • Expect a modest menu focused on arepas with some vegan sides like yuca fries.

People mention

No standout dish yet. People mention arepa, cheese tequeño and party beast arepa.

All 9 dishes people mentionShow fewer

Also pavilion arepa, pavillion arepa, yuca fries, matcha latte, tea and yuka fries.

Good for

The vibe: solo

Praised for friendly service and good value.

Good to know

  • Lunch, dinner
  • Cards and mobile pay

About

A small family-owned Venezuelan spot known for its corn-based arepas including a vegan variety with plantain and black beans. The menu is simple with some clearly marked vegan items, attracting loyal patrons for breakfast and lunch in a casual, comfortable setting. Service is friendly and knowledgeable, with a warm atmosphere suitable for solo or casual group dining.

Visit

Open the map

1616 Thames St, Baltimore, MD 21231

Opening hours

Monday
10:00–20:00
Tuesday
10:00–20:00
Wednesday
10:00–20:00
Thursday
10:00–20:00
Friday
10:00–22:00
Saturday
10:00–22:00
Sunday
10:00–17:00

the food

4.3 out of 5. Spinach Rating

From recent reviews, out of 5.

Google Maps
4.5 184 reviews Read on Google Maps
HappyCow
2.0 1 reviews Read on HappyCow
How we rank

eating vegan

Limited vegan options

vegan options
Few · 2–3 dishes
menu
Clearly marked
staff
Knowledgeable
protein
black beans, plantain, vegan cheese (queso blanco style)

Good to know: Vegan options aren't always available.

Ask about: Staff aren't always sure about ingredients.

What the grades mean

nearby

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