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Avlu Restaurant

Turkish Fusion, Vegan Flatbread

$$$

Top tips

Ask about: animal ingredients

  • Try the native spinach pide and braised artichoke heart for vegan dishes.
  • Good to know: Vegan options may be limited and prepared off-menu upon request.
All 5 tipsShow fewer
  • Good to know: Wine is expensive and may not be fully vegan.
  • Outdoor seating and wheelchair accessible facilities available.
  • Dress up for a refined dining experience.

People mention

No standout dish yet. People mention artichoke entree and pide.

Good for

The vibe: dates The vibe: meetings

Praised for friendly service.

Good to know

  • Outdoor seating
  • Wi-Fi
  • Lunch, dinner
  • Cards and mobile pay

About

Avlu Restaurant presents refined Turkish fusion cuisine within a glassed-in courtyard and garden setting at an elegant hotel. Known for dishes like native spinach pide and braised artichoke hearts, it offers a seasonal menu with vegan choices that are thoughtfully prepared, although portions are small. The venue features wheelchair accessible restrooms and seating, outdoor terraces, and a moderately upscale price point.

Visit

Open the map

Cankurtaran, Tevkifhane Sk. No:1, 34122 Fatih/İstanbul, Türkiye

Opening hours

Monday
07:00–11:00, 12:00–16:00, 19:00–23:00
Tuesday
07:00–11:00, 12:00–16:00, 19:00–23:00
Wednesday
07:00–11:00, 12:00–16:00, 19:00–23:00
Thursday
07:00–11:00, 12:00–16:00, 19:00–23:00
Friday
07:00–11:00, 12:00–16:00, 19:00–23:00
Saturday
07:00–11:00, 12:00–16:00, 19:00–23:00
Sunday
07:00–11:00, 12:00–16:00, 19:00–23:00

the food

4.4 out of 5. Spinach Rating

From recent reviews, out of 5.

Google Maps
4.3 317 reviews Read on Google Maps
HappyCow
4.0 1 reviews Read on HappyCow
How we rank

eating vegan

Limited vegan options

vegan options
Few · 2–3 dishes
menu
Separate vegan menu
staff
Knowledgeable
protein
artichoke

Ask about: Hidden animal ingredients in dishes labelled vegan: ask about sauces and broths.

Good to know: Vegan options aren't always available.

What the grades mean

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