Axum
Axum serves hearty Ethiopian dishes with a focus on flavorful vegan combo platters such as lentil and veggie assortments accompanied by generous injera portions. The casual, table-service setting is complemented by friendly knowledgeable staff who explain traditional eating methods like using injera as utensils. Prices are moderate, with vegan platters costing about $20 and often enough to share between two or more people.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Separate vegan menu
- STAFF Knowledgeable
- PROTEIN lentils, veggies
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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