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Babyfaced Baker

Bakery, Vegan Pastries & Buns

Worth ordering: #2 Pastry in Edinburghnamed in 33 reviews

Ask about the day's vegan pastries and savoury bakes, since the selection changes during the week.

5.0food Outstanding for vegans

Directions

Website

Top tips

Good to know: Go early or contact the bakery ahead if you want a particular pastry; some items sell out and aren’t available every day.
Try the cinnamon buns, which reviewers praise for their soft, glazed dough.

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Look out for the Biscoff bun, a customer-recommended choice.
If you see pain au pickle on the menu, one reviewer recommends it; the menu changes regularly.

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People also mention croissant, cinnamon roll and cronut.

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Also french toast, hot chocolate and coffee.

Good for

Praised for friendly service, cozy atmosphere and lively atmosphere.

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Also praised for attentive service, beautiful interior, good value and affordable.

Good to know

Breakfast, coffee, dessert, takeout, quick bites
Cards and mobile pay

About

Babyfaced Baker is a small Edinburgh takeaway bakery known for a changing counter of vegan cinnamon buns, croissants, cruffins and stuffed cookies, alongside savoury bakes such as focaccia sandwiches and veggie haggis rolls. Reviews praise the clearly marked vegan choices and friendly counter service; seating isn’t available, and popular pastries can sell out, so arriving early helps if you have a particular bake in mind.