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BAJA Vegan Patisserie

Polish Pastries, Fully Vegan

Worth ordering: Pastrynamed in 15 reviews

Try the pistachio cannoli, cream-filled tubes, or a strawberry pastry.

4.8food Fully vegan

$$$

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Top tips

Look out for the jagodzianka and blueberry cinnamon bun among the Polish-inspired bakes.
The large sandwiches and savory pastries make a filling lunch; one reviewer enjoyed the baked-tofu pastry.

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Seating is limited, so consider takeaway or eating nearby; a reviewer recommends the riverside boulevards.
Ask what gluten-free sweets are available; reviewers report good gluten-free choices.

People mention

Coffee, blueberry bun and sandwich.

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Also brownie, cookie, apple and rhubarb galette, caesar wrap, cannoli and coconut milk coffee.

Good for

The vibe: work & study The vibe: relaxing

Praised for friendly service, beautiful interior and lively atmosphere.

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Also praised for cozy atmosphere, generous portions and fast service.

Good to know

Gluten-free options
Lunch, coffee, dessert, takeout
Cards and mobile pay

About

This all-vegan Warsaw patisserie turns out Polish classics such as jagodzianka and miodownik alongside cinnamon buns, cakes, sandwiches, and coffee. The pink-accented café has a few small tables and outdoor seating, but reviews often recommend takeaway; several also mention that the pastries can feel pricey.