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Bamboo Bistro

Chinese Tofu, Vegan Modifications

$

Top tips

Ask about: mislabelled dishes Ask about: uncertain ingredients

  • Ask for tofu, eggless noodles, and vegan sauce when ordering a noodle or signature dish.
  • Good to know: Confirm the vegan modifications and check your order before eating; reviewers reported chicken in dishes ordered vegan.
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  • Expect an extra charge of about $2 for making a dish vegan.
  • Try the veggie spring rolls with sweet peanut sauce.
  • Portions can be large, so consider ordering fewer dishes or saving some for later.

People mention

No standout dish yet. People mention spring rolls, general tso tofu and sesame tofu.

All 6 dishes people mentionShow fewer

Also spicy jalapeños, sriracha noodle bowl and lo mein.

Good for

Praised for friendly service, generous portions and attentive service.

All 5 things people praiseShow fewer

Also praised for beautiful interior and affordable.

Good to know

  • Gluten-free options
  • Lunch, dinner, takeout, quick bites
  • Cards

About

Bamboo Bistro Westgate serves Chinese and Thai dishes, with tofu substitutions and eggless noodles available for vegan versions of items such as spicy jalapeños and lo mein; reviewers say the vegan modification costs about $2 extra. Reviews praise the flavorful crispy tofu and generous portions, but some diners report chicken mistakenly included in vegan orders, so check your meal before eating.

Vegan menu

No dishes listed yet.

Photos

Photos from Google

Visit

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6818 West Gate Blvd, Austin, TX 78745

Opening hours

Monday
10:00–02:30
Tuesday
10:00–02:30
Wednesday
10:00–02:30
Thursday
10:00–02:30
Friday
10:00–03:30
Saturday
10:00–03:30
Sunday
10:00–03:30

the food

3.2 out of 5. Spinach Rating

From recent reviews, out of 5.

Google Maps
3.8 900 reviews Read on Google Maps
HappyCow
3.4 7 reviews Read on HappyCow
How we rank

eating vegan

Very vegan-friendly

vegan options
Many · 5–10 dishes
menu
Clearly marked
staff
Knowledgeable
protein
tofu

Ask about: Dishes labelled vegan that weren't: check with staff.

Ask about: Staff aren't always sure about ingredients.

What the grades mean

nearby

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