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Bantabaa

Gambian Stews, Vegan Menu

5.0food Outstanding for vegans

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Top tips

Try the vegan tasting or tour plate to sample several stews and flavors.
Good to know: Ask for the hot sauce on the side; reviewers say it packs serious heat.

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Try the house-made baobab drink or lemonade with your meal.
Good to know: Allow extra time for your meal; some reviewers report slow service.
Consider takeaway if you want to try dishes such as benachin and puff puff at home.

People mention

No standout dish yet. People mention baobab drink, benachin and plantains.

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Also puff puff, spinach hand pie, cassava fries, curry, domoda, fried rice and hand pie.

Good for

The vibe: groups

Praised for friendly service, cozy atmosphere and affordable.

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Also praised for lively atmosphere, attentive service and beautiful interior.

Good to know

Outdoor seating
Wi-Fi
Lunch, dinner, takeout
Cards and mobile pay

About

Bantabaa serves Gambian dishes such as domoda in peanut sauce, yassa, and benachin, with vegan versions reported for nearly every dish. Reviews describe a relaxed, friendly dining room, house-made Gambian drinks like baobab lemonade, and tasting platters for trying several stews; some visitors note that service can be slow.