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Bawara | Indian & Hakka Cuisine

Indian & Hakka, Vegan Menu

4.3food Outstanding for vegans

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Top tips

Try the soya chaap, which reviewers highlight as a vegan protein choice.
Ask for tofu in place of paneer in dishes such as palak paneer.

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Consider catering for an event; a couple reported a successful wedding meal with vegan and vegetarian dishes.
Ask about spice levels when ordering; one reviewer found the chana masala milder than requested, while another praised the server’s spice guidance.
The lunch special was noted as good value, and the chana masala with rice was a reviewer’s order.

People mention

No standout dish yet. People mention curry, butter tofu and dal.

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Also manchurian tofu, manchurian veggie balls, pakora, palak paneer, pani puri, pulao and roti.

Good for

The vibe: groups The vibe: families

Praised for attentive service, friendly service and fast service.

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Also praised for generous portions, good value and laptop-friendly.

Good to know

Gluten-free options
Lunch, dinner, takeout
Cards and mobile pay

About

Bawara pairs Indian dishes such as chana masala and soya chaap with Hakka options, and reviewers say the menu clearly labels vegan choices and can swap tofu for paneer. It’s a casual spot with wheelchair-accessible seating; the lunch special was praised for its portions and value, though one reviewer found the dining area cramped.