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Bennachin

West African Vegan Dishes, Vegan Menu

Worth ordering: Spinach dish

4.2food Very vegan-friendly

Directions

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Top tips

Ask about: cross-contamination

Try the black eyed pea fritters, a popular vegan appetizer.
Good to know: Plan for slower service during busy times; meals can take 30+ minutes.

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The vegetarian menu can be adapted for vegan diners; staff are helpful.
Good to know: Order spice levels carefully; even medium can be quite spicy.
Consider the homemade ginger drink, noted as flavorful and strong.

People mention

Black eyed pea fritters, alloko and fried plantains.

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Also akara, bennachin, kone ni makondo, atkilt wot, black eyed pea stew and coconut rice.

Good for

The vibe: groups

Praised for friendly service, cozy atmosphere and beautiful interior.

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Also praised for generous portions, fast service and good value.

Good to know

Gluten-free options
Lunch, dinner, takeout
Cards and mobile pay

About

Bennachin serves West African meals with a homey, intimate setting decorated with authentic African art. Popular dishes include black eyed pea fritters, egusi soup, and kone ni makondo, with spice levels ranging from mild to quite hot. The restaurant is wheelchair accessible and offers dine-in, takeout, and delivery services, mostly praised for generous portions and friendly, accommodating staff.