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Bep Viet

Vietnamese, Vegan Curry & Pho

4.5food Poor vegan options

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Top tips

Ask about: mislabelled dishes Ask about: uncertain ingredients

Try the mushroom and tofu casserole; a reviewer noted it was a little spicy.
Good to know: Ask staff to verify ingredients before ordering; vegan dishes aren’t marked, and vegetable-and-tofu summer rolls were reported not to be vegan.

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Look for a few outdoor seats in summer.
Expect some dishes to taste quite sweet; a reviewer noted the kitchen uses plenty of sugar.

People mention

No standout dish yet. People mention goi cuon, noodles and pho.

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Also salad, som tam, spring rolls and tofu and mushroom casserole.

Good for

The vibe: groups

Praised for friendly service, attentive service and affordable.

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Also praised for cozy atmosphere, fast service, generous portions and good value.

Good to know

Outdoor seating
Lunch, dinner, takeout, quick bites
Mobile pay

About

Bep Viet serves Vietnamese pho, spring rolls and wok dishes, with several tofu-based vegetarian-section mains that reviewers say are mostly vegan. It’s a small, casual restaurant with a few outdoor seats in summer; ask staff to confirm ingredients, since vegan dishes aren’t marked and a reviewer found the vegetable-and-tofu summer rolls weren’t vegan.