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BODAI 菩提 Vegan

Chinese Tasting Menu, Fully Vegan

Worth ordering: Ribsnamed in 6 reviews

Look out for the sweet-and-sour tofu-skin riblets and mushroom millet.

5.0food Fully vegan

$$$

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Top tips

Reserve and pay in advance for the nine-course tasting menu.
Good to know: Plan for a light meal; several diners found the portions small and left wanting more.

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Try the Buddha Jumps Over the Wall mushroom soup, a standout mentioned by multiple diners.
Allow about 90 minutes to enjoy the courses at a comfortable pace.

Must-try

Worth ordering: Soupnamed in 6 reviews
Worth ordering: Buddha jumps over the wall soup

People also mention sweet and sour riblets, buddha soup and five-flavor plate.

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Also zhajiang noodles, longevity noodles, matsutake mushroom steak and monk rice with peach and sweet potato.

Good for

The vibe: dates The vibe: groups

Praised for beautiful interior, cozy atmosphere and attentive service.

All 6 things people praiseShow fewer

Also praised for good value, friendly service and fast service.

Good to know

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About

BODAI serves an advance-paid, nine-course Chinese tasting menu for about $99, with dishes such as Buddha Jumps Over the Wall soup, sweet-and-sour tofu-skin riblets, and mushroom millet. Its small Midtown dining room features an indoor garden and water fountain; book ahead, allow around 90 minutes, and expect refined, light portions rather than a filling meal.