
Rice-Milk Gelato, Vegan Bingsu
Photos via Google Maps
Korean Porridge, Vegan Traditional Bowls
$$
Ask about: uncertain ingredients
No standout dish yet. People mention black sesame porridge, kimchi and maesil tea.
Also mung bean porridge, pine nut porridge, plain white porridge, porridge, pumpkin porridge, red bean porridge and tea.
Praised for generous portions and friendly service.
Bonjuk’s Gosichon branch centers on Korean rice porridge, with traditional choices including black sesame, pumpkin, red bean, mung bean and plain white porridge that a 2021 review identifies as vegan-friendly. Portions are generous, and each bowl comes with dongchimi and side dishes; the reviewer notes some sides aren’t vegetarian, so ask staff to leave them off if needed.
30 Daehak-gil Gwanak-gu, Seoul, South Korea, 08813
Opening hours
eating vegan
Ask about: Staff aren't always sure about ingredients.
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