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Borghiciana Pastificio Artigianale

Roman Pasta, Vegan Artichoke

$

Top tips

  • Go early or expect a wait; reviewers describe a small dining room and queues, sometimes lasting over an hour.
  • Ask whether the gnocchi can be served with tomato and basil sauce; one reviewer had it prepared this way.
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  • The grilled vegetables were a vegan-friendly choice for one reviewer.
  • Try the Roman artichoke starter, which one reviewer singled out as a highlight.

People mention

No standout dish yet. People mention pasta, artichoke starter and gnocchi.

All 4 dishes people mentionShow fewer

Also grilled vegetables.

Good for

The vibe: dates

Praised for cozy atmosphere, attentive service and affordable.

All 4 things people praiseShow fewer

Also praised for generous portions.

Good to know

  • Lunch, dinner, quick bites
  • Cards and mobile pay

About

This tiny Roman restaurant near St. Peter’s is known for fresh, house-made pasta, with only a handful of tables and a queue that can stretch to an hour or more. Vegan choices are limited: reviewers mention grilled vegetables, an artichoke starter, and pasta that staff can sometimes adapt with tomato and basil sauce.

Vegan menu

No dishes listed yet.

Photos

Photos from Google

Visit

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Borgo Pio, 186, 00193 Roma RM, Italy

Opening hours

Monday
11:45–21:00
Tuesday
11:45–21:00
Wednesday
11:45–21:30
Thursday
11:45–21:30
Friday
11:40–21:30
Saturday
11:49–22:00
Sunday
Closed

the food

4.4 out of 5. Spinach Rating

From recent reviews, out of 5.

  • Good food
Google Maps
4.6 5,316 reviews Read on Google Maps
HappyCow
3.0 2 reviews Read on HappyCow
How we rank

eating vegan

Limited vegan options

vegan options
Few · 2–3 dishes
menu
Not labeled
staff
Basic understanding
What the grades mean

nearby

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