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Bouillon Bruxelles

Belgian Seasonal Dishes, Vegan Menu

4.2food Very vegan-friendly

Directions

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Top tips

Try the seasonal vegetable waterzooi and butternut parmentier for vegan dishes.
Good to know: Vegan options may be limited; consider visiting with an omnivore group.

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Reservations are recommended, especially during busy evenings.
Enjoy the outdoor seating when weather permits.
Ask for a corner table to avoid the cramped interior during busy service.

People mention

No standout dish yet. People mention endive salad, salad and bread.

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Also crème brûlée, focaccia, fries, parmentier, parmentier with sweet potato and mushrooms, waterzooi with veggies and cake.

Good for

The vibe: dates The vibe: groups

Praised for friendly service, attentive service and lively atmosphere.

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Also praised for beautiful interior, cozy atmosphere and good value.

Good to know

Outdoor seating
Wi-Fi
Lunch, dinner, takeout
Cards

About

The restaurant combines traditional Belgian fare with seasonal vegetables, including vegan dishes like waterzooi and butternut parmentier. It has a warm, art nouveau-inspired interior with close seating reminiscent of French bouillons. Prices are mid-range, and the venue is suitable for business or intimate dinners, though it can get crowded during peak times.