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Bowl Bowl Dumpling

Chinese, Vegan Menu, Dumplings

4.7food Outstanding for vegans

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Top tips

Try the crispy eggplant; reviewers particularly recommend it.
Try the mapo tofu, praised for its balance of umami, salt and spice.

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Order the salt and pepper tofu as a starter.
The Shambhala cauliflower is a well-liked choice.
Gluten-free dumplings and other gluten-free choices are mentioned by a reviewer.

People mention

No standout dish yet. People mention crispy eggplant, mapo tofu and noodles.

All 9 dishes people mentionShow fewer

Also ramen, salt and pepper tofu, shambhala cauliflower, shanghai noodles, dumpling and dumplings.

Good for

The vibe: groups The vibe: families

Praised for friendly service, affordable and fast service.

All 4 things people praiseShow fewer

Also praised for good value.

Good to know

Gluten-free options
Lunch, dinner, takeout

About

Bowl Bowl Dumpling serves Chinese and East Asian dishes, with a clearly labelled vegan section that includes vegan dumplings, mapo tofu, crispy eggplant and plant-based-meat ramen. Reviewers praise the eggplant and cauliflower; Friday dinner can be comfortable but tables are close together, and one diner describes the prices as good value.