Vegan Döner, Yufka, Baklava
Photos from Google
Breitengrad 17 Stuttgart
Vietnamese, Vegan Bun & Curry
$$
Top tips
- Reserve in advance if you’re planning to try the Vietnamese hotpot; the kitchen needs time to prepare it.
- Good to know: The current menu identifies bun tofu as vegan; one reviewer found its mix of toppings and sauces confusing, so ask about the ingredients if you prefer a simpler bowl.
People mention
No standout dish yet. People mention bun tofu and spring rolls.
Good for
The vibe: groups
Praised for friendly service, beautiful interior and cozy atmosphere.
Good to know
About
This modern Vietnamese restaurant near Rathaus serves meat, fish, and clearly identified vegan dishes, including bun tofu, rice plates, spring rolls, soup, and mango sticky rice. Reviews praise the tofu and Vietnamese hotpot, though service can be slow and the hotpot needs advance notice; reserve beforehand if you’re planning to try it.
Visit
Open the mapEberhardstraße 35, 70173 Stuttgart, Germany
Opening hours
- Monday
- 12:00–15:00, 18:00–22:00
- Tuesday
- 12:00–15:00, 18:00–22:00
- Wednesday
- 12:00–15:00, 18:00–22:00
- Thursday
- 12:00–15:00, 18:00–22:00
- Friday
- 12:00–15:00, 18:00–23:00
- Saturday
- 12:00–15:00, 18:00–23:00
- Sunday
- Closed
eating vegan
Very vegan-friendly
- vegan options
- Many · 5–10 dishes
- menu
- Clearly marked
- staff
- Basic understanding
- protein
- tofu
nearby
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Indian Curries, Vegan on Request
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