Malaysian Fusion, Fully Vegan, Cocktails
Photos via Google Maps
Top tips
- Try the teriyaki lion’s mane mushroom rice for a tender, flavorful main dish.
- Enjoy the matcha mango and strawberry matcha drinks, highly praised by many guests.
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- Service is friendly and knowledgeable with staff explaining the gluten-free vegan menu.
- Make a reservation for dinner or peak times to secure a cozy spot, especially by the window with natural light and plug points.
- Share the curry udon as it has a rich and heavy broth that may be too much solo.
People mention
No standout dish yet. People mention coffee, latte and udon.
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Also spicy lion’s mane mushroom, matcha mango, soup, tempura, teriyaki mushroom rice, tom yum udon and tempura udon.
Good for
The vibe: dates The vibe: families
Praised for cozy atmosphere, friendly service and beautiful interior.
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Also praised for attentive service.
Good to know
About
by age 18 specializes in gluten-free vegan Japanese udon with dishes like curry udon and teriyaki lion’s mane mushroom rice. The restaurant features a clean, calming interior with natural lighting and is noted for its friendly, attentive service and moderate prices. Popular highlights include their fresh handmade noodles, matcha drinks, and well-crafted tempura and croquettes, making it a distinctive dining spot for gluten-intolerant and vegan guests.
Visit
Open the mapA-1-01, 5th Place@KPD, 49, Jalan Dungun, Bukit Damansara, 50490 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Opening hours
- Monday
- 11:30–15:00, 17:30–21:00
- Tuesday
- 11:30–15:00, 17:30–21:00
- Wednesday
- Closed
- Thursday
- 11:30–15:00, 17:30–21:00
- Friday
- 11:30–15:00, 17:30–21:00
- Saturday
- 11:30–21:00
- Sunday
- 11:30–21:00
eating vegan
Fully vegan
Everything on the menu is vegan.
What the grades meannearby
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