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Café de Ceuvel

European, Vegan Menu, Croquettes

4.4food Outstanding for vegans

Vegetarian

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Top tips

Ask about: mixed vegan claims

Try the lemon ravioli, a standout dish mentioned in multiple reviews.
Good to know: Ask staff about gluten-free choices: fries are reportedly fried in the same oil as bitterballen.

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Order several starters as small plates; one reviewer found three starters made a satisfying meal.
Choose waterside outdoor seating in warm weather; reviewers also mention swimming in summer.
Look for the oyster mushroom bitterballen and hot chili dip among the snacks.

People mention

No standout dish yet. People mention lemon ravioli, cake and hot chili dip.

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Also lemon pearl barley risotto, nettle saag paneer, parsnip purée with plums, soup, split pea soup, sticky toffee pudding and bitterballen.

Good for

The vibe: dates The vibe: groups

Praised for lively atmosphere, friendly service and cozy atmosphere.

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Also praised for beautiful interior, affordable and attentive service.

Good to know

Gluten-free options
Outdoor seating
Lunch, dinner, quick bites

About

Cafe De Ceuvel serves a fully plant-based kitchen menu, including lemon ravioli, oyster mushroom bitterballen and seasonal small plates, with several reviewers praising the inventive cooking. Its recycled-houseboat setting has waterside outdoor seating, and reviews describe a relaxed spot for lunch, dinner or drinks; the surrounding grounds also have an aquaponics greenhouse that uses live fish.