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Cantina

Peruvian, Vegan Menu

4.4food Outstanding for vegans

$$$

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Top tips

Ask to book the private table at the back for a quieter group dinner.
Good to know: The dining room can get loud, so keep that in mind if you want easy conversation.

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Brunch is a well-liked option, with reviewers praising the variety and vegan choices.
Try the vegan ceviche; one reviewer particularly enjoyed its spicy flavor.
Good to know: Several small plates and drinks can make the bill steep; one reviewer estimated nearly CHF 100 per person that way.

People mention

No standout dish yet. People mention ceviche, empanada and stew.

Good for

The vibe: dates The vibe: groups

Praised for friendly service, cozy atmosphere and attentive service.

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Also praised for fast service, lively atmosphere and good value.

Good to know

Gluten-free options
Outdoor seating
Brunch, lunch, dinner
Cards and mobile pay

About

Cantina pairs Peruvian flavors with Swiss ingredients, with named vegan dishes such as causa vegana and ají de gallina vegana, plus a four-course vegan sharing menu. Brunch is a popular choice, and the private back-room table suits a group dinner; expect a lively room that some diners find loud and prices that can add up with several small plates.