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Chakra

Bangladeshi Curry, Vegan Menu

Worth ordering: Currynamed in 8 reviews

Try the chana masala or daal with rice; reviewers praised these curries, and rice is ordered separately.

4.3food Outstanding for vegans

Directions

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Top tips

Ask the owner to explain which curries can be made vegan; several reviewers say he clearly identifies or adapts options.
Good to know: Budget for rice and a drink in addition to the curry; recent diners noted these can add to the bill.

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Ask whether the bread is vegan; the owner has made special vegan-friendly bread for guests.
For a group, consider sharing several curries and sides; one reviewer particularly recommended ordering a variety to share.

People mention

Chana masala, vegetable curry and dal.

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Also chutney, tofu steak, samosa and vegetable pakora.

Good for

The vibe: groups The vibe: families

Praised for friendly service, generous portions and cozy atmosphere.

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Also praised for fast service and beautiful interior.

Good to know

Gluten-free options
Wi-Fi
Lunch, dinner, takeout
Cards and mobile pay

About

Chakra serves Bangladeshi and Indian curries, including chana masala and daal, with a dedicated vegan menu section and other dishes the owner can adapt. It’s a casual, owner-run stop near Kiyomizu-dera; rice is ordered separately, and recent visitors say prices can feel a little high.