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CHASKAA Indisches Restaurant

Indian Curries, Vegan Section

Worth ordering: Curry

Try the channa masala or one of the listed vegan-section curries, such as daal tadka or kathal masala.

4.8food Outstanding for vegans

Directions Menu

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Top tips

Ask for the garlic naan without butter; staff have prepared it that way for vegan diners.
Ask staff to set the spice level to your preference; reviewers say they accommodate requests well.

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Consider reserving ahead: the dining room is small and can get crowded, with tables close together.

People mention

Chana masala, samosa and garlic chilli naan.

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Also mixed pakora platter, pakora, passion fruit drink, potato and spinach and lentil curry, vegetable curry and naan.

Good for

The vibe: dates The vibe: groups

Praised for friendly service, attentive service and cozy atmosphere.

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Also praised for good value, beautiful interior, affordable, fast service and generous portions.

Good to know

Gluten-free options
Outdoor seating
Wi-Fi
Lunch, dinner, takeout
Cards and mobile pay

About

CHASKAA serves North Indian curries, with a dedicated vegan section listing daal tadka, channa masala, kathal masala and vegetable korma. The small, basement-level dining room has a family-style feel; reviewers praise the attentive help with spice levels and vegan adaptations, and describe prices as fair.