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CHAY corner in Danang- Vietnamese Dumplings

Vietnamese Dumplings, Vegan Menu, Traditional

Worth ordering: #3 Goi cuon in Da Nangnamed in 5 reviews

4.3food Outstanding for vegans

Vegetarian

Directions

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Top tips

Try the handmade traditional Vietnamese dumplings with various fillings and signature sauce.
Inform staff of vegan preferences to ensure dishes are prepared without milk or egg.

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Enjoy gluten-free options available at the venue.
Visit during lunch or dinner for the best variety and freshness of dishes.
The portions for dumplings are small and saucy, so consider ordering multiple varieties to sample.

People mention

Dumpling, summer roll and sushi.

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Also banh xeo, salad, spring roll, garlic fried rice, noodles and bán xèo.

Good for

The vibe: work & study The vibe: relaxing

Praised for friendly service, cozy atmosphere and affordable.

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Also praised for generous portions, good value, attentive service and fast service.

Good to know

Gluten-free options
Outdoor seating
Wi-Fi
Lunch, dinner, takeout, quick bites
Cash only

About

Chay Corner is a casual vegetarian spot known for its handmade Vietnamese dumplings and traditional dishes like crispy pancakes and rice noodle soup. Portions tend to be modest with affordable pricing, and the staff is often praised for their friendliness and English communication. The restaurant also features a free Wi-Fi connection and a loyalty card program, offering a straightforward dining experience popular for lunch and dinner.