Vietnamese Dessert Bowls, Vegan
Photos via Google Maps
Chay Hy Di
Vietnamese Vegan, Banh Mi, Bún riêu
Worth ordering: Banh mi
Order the banh mi nam nuong for a flavorful plant-based sandwich.
$
Top tips
- Try the fried dumplings filled with mushrooms, veggies, and glass noodles.
- Good to know: Seating is limited and the space can be warm during hot weather.
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- Bún riêu and sticky rice dishes are highly recommended specialties.
- Google Translate is useful; English is limited but communication is friendly.
People mention
Banh gối, dumpling and sticky rice.
All 9 dishes people mentionShow fewer
Also mi tron rau cu, bun rieu, bread, bun cha, gimbab and lau chao.
Good for
The vibe: work & study
Praised for friendly service, affordable and fast service.
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Also praised for cozy atmosphere.
Good to know
About
Chay Hy Di is a small vegan Vietnamese restaurant known for dishes like banh mi nam nuong, bún riêu, and fried gimbab. Seating is limited, cozy for small groups, with quick food preparation and reasonable pricing. The venue serves an authentic local vibe emphasizing traditional recipes, with a friendly staff who communicate well using translations.
Visit
Open the map129 Đ. Nguyễn Chí Thanh, Láng, Hà Nội, Vietnam
Opening hours
- Monday
- 07:00–14:00, 17:00–20:30
- Tuesday
- 07:00–14:00, 17:00–20:30
- Wednesday
- 07:00–14:00, 17:00–20:30
- Thursday
- 07:00–14:00, 17:00–20:30
- Friday
- 07:00–14:00, 17:00–20:30
- Saturday
- 07:00–14:00, 17:00–20:30
- Sunday
- 07:00–14:00, 17:00–20:30
eating vegan
Fully vegan
Everything on the menu is vegan.
What the grades meannearby
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vegan food guide
hanoi
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