Photos via Google Maps

Chilli Kitchen

Chinese Stir-Fries, Vegan Menu

3.6food Very vegan-friendly

Directions

Website Call

Top tips

Specify vegan when ordering to ensure appropriate dishes.
Good to know: Be prepared for possible payment issues with certain cards.

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Try the vegetable stir-fries with tofu for vegan options.
Expect quick service but limited warmth in staff interactions.
Good to know: Allow extra time during busy periods as wait times can be long.

People mention

No standout dish yet. People mention edible tree fungus, roast fish and yam.

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Also cabbage with cellophane noodles.

Good for

The vibe: groups

Praised for attentive service, friendly service and generous portions.

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Also praised for good value.

Good to know

Lunch, dinner, takeout, quick bites
Cards and mobile pay

About

Chilli Kitchen 蜀香園 is a Chinese restaurant known for its spicy Sichuan dishes like grilled fish and vegetable stir-fries with tofu. The menu clearly labels allergens and allows specifying vegan preferences, with generous portion sizes suitable for family-style sharing. While service is mostly efficient and friendly, some visitors have noted inconsistent payment policies and occasional wait times, with prices considered mid-range for the quantity offered.