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Chilli Padi

Malaysian, Vegan Tofu Dishes

4.5food Poor vegan options

Directions

Website Call

Top tips

Ask about: mixed vegan claims Ask about: uncertain ingredients

Try the salt and chilli enoki mushrooms, tofu and tofu mee goreng; ask for vegan preparation when ordering.
Good to know: Clearly state that you need the dishes made vegan; some vegetable dishes, including enoki mushrooms, may be prepared with egg otherwise.

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Ask for the mapo tofu without meat and try kang kung with rice or noodles.
Book ahead for weekend visits, when the restaurant can be busy.
Consider takeaway if the worn interior puts you off sitting in.

People mention

No standout dish yet. People mention kang kung, buddha delight and mixed vegetables in rendang sauce.

All 7 dishes people mentionShow fewer

Also salt and chilli enoki mushrooms, thai style beancurd, salt and chilli tofu and tofu mee goreng.

Good for

The vibe: groups

Praised for friendly service, generous portions and fast service.

All 7 things people praiseShow fewer

Also praised for good value, lively atmosphere, cozy atmosphere and affordable.

Good to know

Lunch, dinner, takeout, quick bites
Cards and mobile pay

About

This city-centre Malaysian spot serves tofu dishes, kang kung and noodle plates, with some vegetarian dishes adaptable to vegan on request. The narrow, casual dining room has quick service and generous portions; recent reviewers praise the value, though some describe the interior as tired.