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Chinarestaurant Zhang (回味轩)

Sichuan, Vegan Tofu & Dumplings

4.3food Poor vegan options

Directions

Website Call

Top tips

Ask about: uncertain ingredients

Share several vegetable dishes, such as green beans, mushrooms, eggplant, and Chinese cabbage, with friends; rice portions are generous.
Good to know: Ask staff to verify dishes and ingredients before ordering; a noodle dish needed to be made vegan despite eggs not appearing on the allergen chart.

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The weekday lunch buffet was described as cafeteria-style, with five dishes from a pre-cooked selection and rice for €8.50; check current price and availability.
Try the buns and vegetable gyoza, which a reviewer specifically praised.
Expect a noisy, busy dining room on popular evenings; booking ahead may help secure a table.

People mention

No standout dish yet. People mention dumpling, braised eggplant and buns.

All 10 dishes people mentionShow fewer

Also cucumber salad, dumplings, fried lotus root, fried peanuts, gyoza, noodles and salad.

Good for

The vibe: groups

Praised for fast service, generous portions and affordable.

All 7 things people praiseShow fewer

Also praised for friendly service, attentive service, good value and lively atmosphere.

Good to know

Outdoor seating
Lunch, dinner, takeout, quick bites
Cards and mobile pay

About

This Sichuan restaurant serves a broad menu of meat dishes alongside vegetable plates, tofu, and vegetable dumplings; recent diners praise the green beans, eggplant, and fried lotus root. It’s a casual, often busy spot where dishes are well suited to sharing, and the weekday lunch buffet was reported at €8.50 in 2024; ask staff to confirm ingredients, since vegan status isn’t clearly marked.