Malaysian Fusion, Fully Vegan, Cocktails
Top tips
- Try the steamboat with different sauces for a mix of flavors.
- Make a reservation before visiting due to limited seating and demand.
All 3 tipsShow fewer
- Visit on the 1st or 15th for special dishes like yong tau fu and herbal rice.
Good for
The vibe: groups
Good to know
About
Choy Ma's Kitchen serves vegetarian Chinese dishes centered around steamboat with an assortment of sauces and noodle preparations. The eatery occasionally features special items like yong tau fu and herbal tea rice on specific days of the month, requiring reservations due to popularity. Prices are very affordable, and the venue is located inside the Green Bamboo organic shop, giving it a casual and focused dining environment.
Visit
Open the map36 A Jalan Desa Bakti, Faber Plaza, Taman Desa, Kuala Lumpur, Malaysia, 58100
Opening hours
- Monday
- 15:00–22:00
- Tuesday
- 15:00–22:00
- Wednesday
- 15:00–22:00
- Thursday
- 15:00–22:00
- Friday
- 15:00–22:00
- Saturday
- 15:00–22:00
- Sunday
- 15:00–22:00
eating vegan
Limited vegan options
- vegan options
- Few · 2–3 dishes
- menu
- Poorly marked
- staff
- Basic understanding
- protein
- tofu, beans
nearby
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