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CO

Southeast Asian, Spicy Udon

3.8food Outstanding for vegans

Directions

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Top tips

Ask about: uncertain ingredients

The mango summer rolls and edamame spring rolls are refreshing starters.
Good to know: Expect some inconsistencies in vegan protein availability; call ahead if specific vegan dishes are desired.

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Try the spicy udon with tofu for a flavorful vegan entrée.
Ask for the separate vegan menu when ordering.
Enjoy the outdoor seating area when weather permits.

People mention

No standout dish yet. People mention udon, edamame appetizer and edamame rolls.

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Also mango roll, sushi and hibachi tofu.

Good for

The vibe: solo

Praised for friendly service, cozy atmosphere and lively atmosphere.

Good to know

Gluten-free options
Outdoor seating
Lunch, dinner
Cards and mobile pay

About

Contemporary Southeast Asian cuisine with a focus on Vietnamese and Japanese-inspired dishes renders CO a popular lunch and dinner spot for those seeking vegan and omnivore options side-by-side. The venue features a separate vegan menu on request including standout items such as spicy udon with tofu, mango summer rolls, and edamame spring rolls. Casual and trendy with pleasant outdoor seating, it attracts a mix of solo diners and groups, with generally friendly service.