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COFU Chinatown

Japanese Vegan Omakase, Sushi

Worth ordering: #4 Sushi in Vancouvernamed in 8 reviews

4.4food Fully vegan

$$$

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Top tips

Try the seasonal mushroom hand roll; it’s a reviewer favorite.
Good to know: Allow ample time for a tasting menu; one reviewer reported a very slow service on their visit.

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Ask staff to guide your à la carte order, especially if you’re choosing several dishes to share.
Consider the sake pairing with the omakase or tasting menu.
Choose counter seating to watch the chefs prepare the courses.

People mention

Bento, matcha pudding and mushroom hand roll.

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Also eel rice, eggplant eel, eggplant in dashi, eggplant unagi, grilled eggplant rice and layered eggplant.

Good for

The vibe: dates The vibe: groups

Praised for friendly service, attentive service and beautiful interior.

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Also praised for good value and cozy atmosphere.

Good to know

Gluten-free options
Wi-Fi
Dinner

About

COFU Chinatown pairs seasonal Japanese techniques with plant-based sushi, including eggplant “eel,” mushroom hand rolls and an 18-course omakase prepared at the counter. The intimate, polished dining room and detailed explanations from the staff make it a special-occasion meal; guests note that prices are high and tasting menus can take around two hours.