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Com Saigon

Vietnamese, Vegan Pho & Tofu

4.6food Outstanding for vegans

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Top tips

Try the vegan pho; reviewers praise its flavorful broth and generous serving.
Good to know: Some guests find portions small relative to the price, so plan accordingly.

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The mushroom rice crepes are a well-liked choice.
Consider the tofu noodles or lemongrass tofu for a substantial vegan main.
Reserve ahead for dinner, as the restaurant can get busy.

People mention

No standout dish yet. People mention soup, pho and spring rolls.

Good for

The vibe: dates The vibe: groups

Praised for friendly service, attentive service and lively atmosphere.

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Also praised for fast service.

Good to know

Gluten-free options
Outdoor seating
Wi-Fi
Dinner, takeout
Cards and mobile pay

About

Com Saigon is a Vietnamese restaurant with a substantial vegetarian and vegan section alongside meat and seafood dishes; reviewers single out the vegan pho, tofu noodles, and mushroom rice crepes. The menu lists ingredients and separates vegan dishes, while friendly service and outdoor seating make it a good dinner stop; several guests note that portions can feel small for the prices.