Vegan Burgers, Fully Vegan, Fast Food
Top tips
- Try the rodízio to sample many traditional Congolese vegan dishes.
- Good to know: Some diners noted occasional delays in serving, so plan accordingly.
All 5 tipsShow fewer
- The banana gnocchi (ngombe) and sambusa with aubergine or mushrooms are highlights.
- Arrive early to avoid the wait and fully enjoy the rodízio experience.
- Outdoor seating is available for a casual dining experience.
People mention
No standout dish yet. People mention juice, atkilt wot and banana gnocchi.
All 10 dishes people mentionShow fewer
Also dumpling, coconut rice with typical beans, fried dumpling, moqueca, mwamba, pasteizinhos and plantain moqueca.
Good for
The vibe: groups
Praised for friendly service, generous portions and good value.
Good to know
About
This small venue specializes in vegan Congolese cuisine with unique dishes like banana gnocchi, aubergine-filled sambusa, and peanut-based sauces. The rodízio style meal lets diners sample a variety of traditional African plates, with consistent praise for rich flavors and home-style cooking despite occasional delays and simple decor. It is known for affordable pricing, outdoor seating, and a welcoming atmosphere that highlights cultural immersion.
Visit
Open the mapAvenida Professor Alfonso Bovero, 382, Sao Paulo, Brazil, 05440-050
Opening hours
- Monday
- Closed
- Tuesday
- 11:00–22:00
- Wednesday
- 11:00–22:00
- Thursday
- 11:00–22:00
- Friday
- 11:00–22:00
- Saturday
- 11:00–22:00
- Sunday
- 11:00–22:00
eating vegan
Fully vegan
Everything on the menu is vegan.
What the grades meannearby
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vegan food guide
sao paulo
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