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Coya Vegetarian Cuisine

Chinese Vegetarian Cuisine, Vegan Friendly

Vegetarian

$$

Top tips

  • Try the fried spinach, fried pumpkin, and vegetable curry for popular vegan-friendly dishes.
  • Good to know: Avoid the Thai style brinjal dish as it can be oily.
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  • Expect fresh home-cooked meals without MSG.
  • Ask about rice options when ordering to customize your meal.
  • Staff can prepare vegan jelly cake upon request.

People mention

No standout dish yet. People mention curry, fried pumpkin and fried spinach.

All 8 dishes people mentionShow fewer

Also tom yum, vege curry, white tomyam, soup and starters.

Good for

The vibe: work & study The vibe: relaxing

Praised for friendly service, cozy atmosphere and generous portions.

Good to know

  • Lunch, dinner, takeout
  • Cards and mobile pay

About

Coya Healthy Cuisine 古雅素食料理 specializes in fresh, home-cooked vegetarian meals with an emphasis on house-made sauces and no MSG. The spacious and calm restaurant provides a relaxing environment popular for lunch and dinner, with friendly staff offering good vegan guidance and options like fried spinach and vegetable curry. While not fully vegan, non-vegan dishes are clearly marked, and guests can customize choices such as types of rice.

Visit

Open the map

4a, Lorong Selamat, 10400 George Town, Penang, Malaysia

Opening hours

Monday
Closed
Tuesday
11:30–14:30, 17:00–20:30
Wednesday
11:15–14:30, 17:00–20:30
Thursday
11:15–14:30, 17:00–20:30
Friday
11:15–14:30, 17:00–20:30
Saturday
11:30–14:30, 17:00–20:30
Sunday
11:30–14:30, 17:00–20:30

the food

4.2 out of 5. Spinach Rating

From recent reviews, out of 5.

Google Maps
4.3 206 reviews Read on Google Maps
HappyCow
4.3 12 reviews Read on HappyCow
How we rank

eating vegan

Very vegan-friendly

vegan options
Some · 3–5 dishes
menu
Clearly marked
staff
Knowledgeable
protein
tofu, beans, mushrooms
What the grades mean

nearby

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