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Craft Vegan Bakery Soldado Independencia

Vegan Bakery, Fully Vegan, Pastries

Worth ordering: #2 Pastry in Buenos Airesnamed in 23 reviews

Enjoy a coffee with your pastry for a classic vegan breakfast experience.

$$

Top tips

Ask about: uncertain ingredients

  • Try the chausson de manzana and the roll de arándanos.
  • Good to know: Payment is cash or bank transfer only—no cards accepted.
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  • Visit early on weekends to get the best variety before items sell out.
  • Good to know: Check ingredient details with staff since some products might contain vegan cheeses.

Must-try

  • Worth ordering: Medialuna

People also mention chausson de manzana, croissant and empanada.

All 8 dishes people mentionShow fewer

Also pan de chocolate, bread, briquet de ddl de almendras, pain au chocolat and pizza.

Good for

The vibe: relaxing

Praised for friendly service, attentive service and affordable.

All 4 things people praiseShow fewer

Also praised for good value.

Good to know

  • Gluten-free options
  • Dish availability varies; check with the venue
  • Breakfast, coffee, dessert, takeout
  • Cards and mobile pay

About

Craft Vegan Bakery Las Cañitas is a fully vegan bakery known for its wide array of pastries such as croissants, empanadas, and bread varieties, combining Latin and international styles. The bakery has quality breads and viennoiseries praised for freshness and flavor, with some locations noted around Buenos Aires. The venue operates in a well-preserved traditional house and offers delivery, takeout, and dine-in options with a cozy, casual vibe.

Visit

Open the map

Soldado de la Independencia 772, C1426BOG Cdad. Autónoma de Buenos Aires, Argentina

Opening hours

Monday
08:00–20:00
Tuesday
08:00–20:00
Wednesday
08:00–20:00
Thursday
08:00–20:00
Friday
08:00–20:00
Saturday
08:00–20:00
Sunday
08:00–20:00

the food

4.4 out of 5. Spinach Rating

From recent reviews, out of 5.

  • Good food
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4.9 8 reviews Read on HappyCow
How we rank

eating vegan

Fully vegan

Everything on the menu is vegan.

Ask about: Staff aren't always sure about ingredients.

What the grades mean

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