Curry Pot
Curry Pot specializes in Indian cuisine with a focus on traditional curries like daal, chana masala, and aloo gobi, some of which are clearly identified as vegan on their online menu. The venue offers a casual setting with limited dine-in tables and primarily operates as a takeaway — popular for affordable, flavorful meals including standout dishes like vegetable pakora and dal makhni. Friendly service with occasional customization requests and wheelchair-accessible entrance enhance the overall dining experience, though vegans should inquire carefully due to inconsistent menu labeling in-person.
Vegan Friendliness
iPoor vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Unclear in places
- STAFF Basic understanding
- PROTEIN lentils, chickpeas
Some users reported staff aren't always sure about ingredients.
Others mentioned cross-contamination — worth asking about sauces before ordering.
A few noted vegan options aren't always available.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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