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Dayā Garden Vegetarian & Vegan - Nhà Hàng Chay Việt

Vietnamese Vegan Menu, Fusion

4.7food Very vegan-friendly

Vegetarian

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Top tips

Ask about: animal ingredients

Try the vegan bún riêu and eggplant stew for authentic local flavors.
Good to know: Clarify vegan requests with staff as some dishes may contain egg or dairy.

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Enjoy the fruity cheesy spring rolls as a unique appetizer.
Visit for dinner or avoid peak lunch times to reduce wait.
Consider takeout or quick bites options for a casual meal.

People mention

No standout dish yet. People mention bun rieu, stew and eggplant stew.

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Also noodles, avocado smoothie, bbq ribs, bun cha, eggplant banana stew, fried rice ball and kumquat tea.

Good for

The vibe: groups The vibe: work & study

Praised for friendly service, affordable and cozy atmosphere.

Good to know

Lunch, dinner, takeout, quick bites
Cards

About

Daya Garden serves a wide range of Vietnamese and fusion vegetarian dishes including noodle soups, hotpots, and innovative vegan meat alternatives. The casual, family-run spot is known for items like vegan bún riêu and eggplant stew with fresh, flavorful ingredients at reasonable prices. Reviews highlight friendly service and a cozy atmosphere, though one noted occasional wait and minor service lapses.