Belgian Classics, Vegan Menu
Photos via Google Maps
Top tips
Ask about: mislabelled dishes
- Book ahead, especially if you’re visiting at a popular dinner time.
- Good to know: Ask for vegan mayonnaise with the vegan stew; reviewers say it may not be brought up automatically.
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- Good to know: Check that the side salad is vegan: one reviewer found cheese served alongside a vegan risotto.
- Consider outdoor seating in the side street, but bring a layer for cooler weather.
People mention
No standout dish yet. People mention stew, risotto and fries.
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Also bruschetta, salad, spiced cauliflower with mango chutney and stuffed pointed pepper with ratatouille and couscous.
Good for
The vibe: dates The vibe: groups
Praised for friendly service, beautiful interior and attentive service.
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Also praised for cozy atmosphere.
Good to know
About
De Stokerij pairs Flemish classics with clearly identified vegan dishes, including vegan stew and coconut vegetable curry; reviews also mention a vegan risotto with portobello and asparagus. The modern industrial dining room has outdoor seating, beer and wine pairings, and space for larger groups, though reviewers say it can get noisy upstairs and recommend booking ahead.
Visit
Open the mapTichelrei 2A, 9000 Gent, Belgium
Opening hours
- Monday
- Closed
- Tuesday
- Closed
- Wednesday
- 18:00–21:00
- Thursday
- 18:00–21:00
- Friday
- 18:00–21:00
- Saturday
- 18:00–21:00
- Sunday
- 18:00–21:00
eating vegan
Good vegan options
- vegan options
- Many · 5–10 dishes
- menu
- Clearly marked
- staff
- Basic understanding
- protein
- tofu, seitan, portobello mushrooms
Ask about: Dishes labelled vegan that weren't: check with staff.
nearby
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