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De Utrechter Stadsbrasserie en Bar

European Fusion, Vegan Options, Tapas

4.0food Good vegan options

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Top tips

Ask about: cross-contamination

Try the vegan croquettes made with locally grown oyster mushrooms and coffee grounds.
Good to know: Expect some vegan dishes to be served cold or lukewarm during busy periods.

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Vegan desserts such as carrot cake and pavlova with fresh fruit come highly recommended.
Reserve in advance to take advantage of special lunch offers like 50% off.
Consider visiting outside peak times for a more relaxed meal experience.

People mention

No standout dish yet. People mention bitterballen, cake and carrot cake.

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Also croquetas.

Good for

The vibe: dates The vibe: groups

Praised for friendly service, cozy atmosphere and beautiful interior.

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Also praised for fast service and affordable.

Good to know

Outdoor seating
Wi-Fi
Breakfast, lunch, dinner, takeout, quick bites
Cards and mobile pay

About

De Utrechter Stadsbrasserie en Bar presents a contemporary fusion tapas experience with a range of small, carefully crafted dishes including vegan croquettes, tahini noodle salad, and seasonal vegetable plates. The venue features an accessible setting with outdoor seating and a minimalist interior accented by plants, attracting diners looking for casual breakfast, lunch, or dinner near Utrecht Central Station. While most guests appreciate the friendly service and unique flavor profiles, some note the fixed menu options and occasional inconsistencies in temperature and atmosphere.