image image image +17 more Delice & Sarrasin French Steak Frites, Fully Vegan, Pastries
100% Vegan
A B C D E Outstanding for vegans › ★ 4.5 (1,631) · $$$ · Restaurant · French, Bakery, Organic · Hours
Dinner Lunch Dessert Experience Dates Takeout
Amenities: deck Outdoor Seating
Popular tips: "Try the Escargots Beurre Maître d’Hôtel for a vegan twist on a classic French appetizer." "Try the Escargots Beurre Maître d’Hôtel for a vegan twist on a classic French appetizer." "Don’t miss the housemade vegan croissants and pastries at the bakery counter." "Make a reservation to secure seating, as indoor space is limited and tables can be tight." "Outdoor patio seating is available and recommended for bakery visitors due to limited indoor seating." "Be aware that gratuity (around 18%) may be automatically added to your bill, with suggested tipping prompts afterward." Must-try: pastry, croissant, escargot pastry — popular (×10)croissant — popular (×9)escargot — popular (×12)brie roti vegetal — popular (×4)cheese platter — popular (×3) Praised for: cozy atmosphere, friendly service, beautiful interior cozy atmosphere ×17 friendly service ×10 beautiful interior ×4 attentive service ×3 good value Show more Delice & Sarrasin crafts traditional French dishes turned fully vegan, such as escargots, coq au vin, and steak frites, alongside housemade plant-based cheeses. The intimate West Village spot features a bakery front and offers a cozy dining area at the back with outdoor patio seating. Prices are on the higher side, but many patrons praise the authentic flavors and innovative vegan pastries like flaky croissants and opera cake.
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