Vietnamese Cuisine, Fully Vegan, Bahn Mi
Photos via Google Maps
Den Glade Gris
Norwegian Pork Specialties, Limited Vegan
$$$
Top tips
Ask about: uncertain ingredients
- Try the slow-cooked pork knuckle, the signature and highly praised dish.
- Good to know: Vegan options are very limited and often not recommended as a standalone dining choice.
All 5 tipsShow fewer
- Reservations are recommended as the restaurant gets busy, especially for indoor seating.
- Outdoor seating is available with heaters during colder months.
- Good to know: Service may be slow or inattentive at peak times, especially for desserts.
Good for
The vibe: groups
Praised for friendly service, cozy atmosphere and lively atmosphere.
All 6 things people praiseShow fewer
Also praised for generous portions, fast service and good value.
Good to know
About
Den Glade Gris is a casual Norwegian restaurant known for hearty pork dishes like slow-cooked pork knuckle and BBQ ribs, often praised for large portions and rich flavors. The venue includes outdoor seating with heaters and requires reservations to secure indoor tables, especially during busy times. Vegan options are limited, so the spot is best suited for meat lovers looking for traditional dishes paired with local beers and wines.
Visit
Open the mapSt. Olavs Gate 33, 0166 Oslo, Norway
Opening hours
- Monday
- 16:00–23:00
- Tuesday
- 12:00–23:00
- Wednesday
- 12:00–23:00
- Thursday
- 12:00–23:00
- Friday
- 12:00–23:00
- Saturday
- 12:00–23:00
- Sunday
- 16:00–23:00
eating vegan
Poor vegan options
- vegan options
- Few · 2–3 dishes
- menu
- Poorly marked
- staff
- Basic understanding
- protein
- soya-based pulled pork
Good to know: Vegan options aren't always available.
Ask about: Staff aren't always sure about ingredients.
nearby
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