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Didon

French, Vegan Courses

4.5food Very vegan-friendly

Directions Menu

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Top tips

Look for the vegan cabbage rolls with mushrooms or coconut rice pudding when they’re on the menu.
Good to know: Expect a premium bill; one party reported paying about €220 for two, including wine.

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Ask what the current vegan dishes are; the menu changes seasonally, and diners have reported vegan choices across courses.
Reserve ahead: diners describe the restaurant as very small, with only a few tables.

People mention

No standout dish yet. People mention arepas, cabbage rolls and coconut rice pudding.

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Also eggplant main dish, rice pudding, smoked kiwi dessert, gnocchi, ice cream and sorbet.

Good for

The vibe: dates The vibe: groups

Praised for friendly service, cozy atmosphere and attentive service.

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Also praised for beautiful interior, generous portions and good value.

Good to know

Gluten-free options
Dinner
Cards

About

This small Saint-Germain restaurant pairs modern French cooking with charcoal-grilled dishes, and recent diners have praised vegan cabbage rolls with mushrooms and coconut rice pudding. The menu changes seasonally; the compact dining room has an open kitchen, and reservations are a good idea, especially for dinner.