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Diwali Indian Cuisine

Indian Dosa, Vegan Menu

4.6food Outstanding for vegans

Directions

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Top tips

Ask about: uncertain ingredients

Try the dosa with its chutneys and sambar; reviewers singled out its crisp texture and fresh accompaniments.
Good to know: Ask which sauces and gravy bases are dairy-free, since the channa masala may contain butter depending on the day.

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Ask whether naan can be prepared vegan; reviewers report staff can accommodate the request.
Allow extra time to find street parking, which one reviewer found challenging at some times.

People mention

No standout dish yet. People mention curry, dal and dosa.

Good for

The vibe: dates The vibe: groups

Praised for friendly service, cozy atmosphere and attentive service.

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Also praised for fast service, generous portions, lively atmosphere, good value and affordable.

Good to know

Wi-Fi
Lunch, dinner, takeout
Cards and mobile pay

About

Diwali’s crisp dosa comes with fresh chutneys and sambar, and diners also praise the dal tadka and channa masala. Staff can explain which sauces contain dairy and may make naan vegan on request, though the channa masala gravy can sometimes include butter; the menu spans North and South Indian dishes in a cozy dining room.