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Doya

Turkish Aegean, Vegan Menu, Share Plates

4.7food Outstanding for vegans

$$$

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Top tips

Order family-style share plates to enjoy a variety of vegan dishes like cabbage kebap and roasted cauliflower.
Good to know: Be aware that pricing can feel on the higher side for some dishes.

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Try the muhamarra and beet hummus for standout vegan starters.
Ask servers for vegan-specific recommendations — they provide knowledgeable guidance.
Enjoy the outdoor seating area surrounded by plants for a pleasant dining experience.

People mention

No standout dish yet. People mention hummus, cabbage kebap and roasted cauliflower.

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Also artichoke puree, baklava, beets salata, bread, dolma, doya balls and doya eggplant.

Good for

The vibe: dates The vibe: groups

Praised for friendly service, cozy atmosphere and beautiful interior.

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Also praised for generous portions.

Good to know

Gluten-free options
Outdoor seating
Lunch, dinner, takeout
Cards and mobile pay

About

Doya is an upscale Mediterranean restaurant with a fresh, plant-filled interior and share-style dining that encourages trying multiple dishes, including vegan specialties like muhamarra and cabbage kebap. The restaurant features a strong beverage program with cocktails and house brews, wheelchair accessibility, and outdoor seating, making it suitable for lunch or dinner. Despite its mid-range pricing, some guests find it slightly pricey, but many praise the quality and variety of vegan and gluten-free options alongside traditional Turkish and Greek fare.